EASY Instant Pot Cheesy Alfredo Recipe – One Pot Meal – Perfect for Beginners

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This Immediate Pot Chicken Alfredo has flavorful chicken breasts, garlic, penne, serious cream and parmesan cheese. The finest portion is it all cooks with each other in the Prompt Pot!

This Fast Pot Chicken Alfredo Pasta is so mouth watering and so easy to make, this is surely likely to be one particular of your go-to Immediate Pot dinners!

Obtain the recipe below:
Substances
2 tablespoons olive oil
salt and freshly floor black pepper
2 huge chicken breasts (about 2 lbs .)
2 cloves of garlic minced (or 1 to 2 teaspoons)
4 cups chicken broth
2 cups large cream
1 pound of uncooked penne pasta (I applied whole wheat)
8 oz shredded parmesan cheese
parsley minced for garnish

Guidance:
Period chicken breasts with salt, pepper
Set 6 Qt Quick Pot to Saute perform.
Add olive oil to Fast Pot and sear chicken breast in Immediate Pot for numerous minutes on both of those sides until eventually evenly browned.

Take out chicken from pot and set apart to be included back in with the relaxation of the components.
Insert garlic to pot and prepare dinner for about a single minute.
Add chicken broth and use wood spoon to scrape up browned bits from the bottom of the pot.
Include weighty product, raw pasta, a teaspoon of kosher salt and several turns of freshly ground pepper.
Return chicken breasts to Instant Pot and stir all substances alongside one another.
Hit off button to stop Saute perform, then lock lid in put with Pressure valve established to sealing.
Cook dinner on Manual, Superior Pressure for 6 minutes. Quick Pot with acquire 10-15 minutes to occur to pressure and then countdown from 6 minutes.
After cooking is full permit it release on its on very own so it isn’t going to go all more than your kitchen area!

The moment force pin drops, unlock lid and get rid of chicken breasts. Use a meat thermometer to assure they have attained 165 F degrees. Established apart to relaxation.
Stir pasta and cream mixture collectively and slowly incorporate in freshly grated parmesan cheese.
Slice chicken breast and merge with pasta.
Provide with extra freshly floor pepper, shredded parmesan and chopped parsley.


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Total Dislikes = 64


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34 Comments

  1. Six Sisters' Stuff

    If you choose not to sear your chicken please cook it either before hand or 15 minutes if you are using thin chicken breasts or 20 minutes if you are cooking big chicken breasts. Then cook your noodles after. You just don't want to cook your noodles for 15- 20 minutes. They will be VERY overcooked! 🙂 Hope this helps. Hugs!

    Reply
  2. Tammy DeLoach

    I tried to sign up for the email but it's not opening

    Reply
  3. Mike Pinjom

    What a piece of garbage

    Reply
  4. Catherine Engel

    I get that burn notice all the time, even when I scrape the bottom. 🤪

    Reply
  5. NintenChomp

    this shit was bomb

    Reply
  6. Zack Williams

    Could I double this in an 8 quart instant pot?

    Reply
  7. Rania Yacoub

    Ausome recipe Kristen!

    Reply
  8. Cassie Wise

    Just made this and it is the best chicken Alfredo I have had in forever.

    Reply
  9. Kimberly Burns

    Didn’t have heavy cream so added cream of mushroom soup. Delish. Thanks for the recipe.

    Reply
  10. Victoria Navarro

    Hmmm I dont know what I did wrong but my noodles were cooked but all inpacked and well my dish looks like mashed potatoes , anyone else have the same problem and mine needs flavor I added , salt, parley , pepper but not flavorful.

    Reply
  11. JoAnn Simpson

    Yum. Love ckn alfredo. Would b
    I put the brocolli in the saute or in the 6 min. Pressure?. Frozen broccoli? Thanks In advance for your response. Great easy meals…love you all and bless you all!

    Reply
  12. Laura Redeker

    Tried to sign up, but says "page is missing."

    Reply
  13. Corentin Fougere

    After tons of research and lots of time do7.pl/instant I finally broke down and gave in to the Instant Pot craze. I bought 2 of these (one for myself and one for my mom). I am a sucker for my kitchen gadgets and I am in LOVE with it. It cuts cooking time down drastically with fantastic results. There is definitely a learning curve to using it (so far I haven't explored all the settings, just the manual and egg modes) but I am excited to keep trying new things in it. Currently my 2nd favorite appliance (after my Kitchenaid Mixer). If you are hesitant like I was, go for it! So worth it, and now I wish I would have purchased one sooner.

    Reply
  14. Tb B

    If you are using gluten free or quinoa, chick pea pasta etc for these recipes how much time would you cook it for? ( even if you haven’t used it) to prevent it from getting all mushy? It’s hard to tell & Mine always comes out mushy?? Also read it’s hard to cook gluten free pasta with sauces comes out gluey

    Reply
  15. Arcelita Ambabang

    Wow love its

    Reply
  16. Tb B

    Six Sisters' Stuff
    If you are using gluten free or quinoa pasta for these recipes how much time would you cook it for? ( even if you haven’t used it) to prevent it from getting all mushy? It’s hard to tell & Mine always comes out mushy?? Also read it’s hard to cook gluten free pasta with sauces comes out gluey

    Reply
  17. TrainingWeightloss

    Can i use cooking cream instead of heavy whipping cream?

    Reply
  18. Mario Kelly

    Thank you pretty lady. now i won't starve !

    Reply
  19. T Nakaguchi

    This looks awesome and super easy. I want to add some mushrooms as well. Should I sweat them beforehand or just add with pasta and returned chicken?

    Reply
  20. Alaina M

    Do you have a recipe for poppy seed chicken?

    Reply
  21. HorrorFactoryInc

    Cooking tonight, I am at the step where it is pressure cooking. I just sat down and can't believe how damn easy this is! Great videos 🙂

    Reply
  22. BUTLERU

    Looks so good.

    Reply
  23. Bramlette Hauls

    I can't wait to do this next week! I love the instant pot for when I have to get ready for work I can still do quick yummy supper for my family! I will probably make it even quicker by using some cooked chicken strips from the freezer section. Is there really no seasonings like garlic powder or anything?

    Reply
  24. Celeste Mariscal

    I want to put broccoli into the Alfredo when do you think it’s best to go put that in to cook ?

    Reply
  25. Connie A

    Thank you for the video’s I just got my 8 qt Insta pot duo nova .. Please add me to your emails connie1ut@aol.com

    Reply
  26. Angel Marie

    How long if chicken is frozen?

    Reply
  27. Ashley Hunt

    Highly disappointed with this! I just wasted an entire pot of chicken & noodles…I followed your instructions & my noodles turned into one bib mushy pile! I don’t recommend this recipe! 😭😣

    Reply
  28. Jason Stewart

    Whatever stoner

    Reply
  29. susan kline

    I made this last night but with an unintentional change. I had just watched the cheesy chicken and rice recipe sooo without thinking I added cream of chicken soup to the above recipe. I panicked at first but just went with it. It was delicious!! Not Alfredo but delicious! Thanks for all the recipes!!

    Reply
  30. BellissaBella

    Can you do this with frozen chicken too?

    Reply
  31. Plantgal 07

    If I double the recipe does the cook time need to be increased?

    Reply
  32. Lynne Carl

    Wondering if you have a keto version without the pasta. As much as I love pasta, I can't eat it anymore. It looks fantastic but I just want the chicken alfredo with broccoli maybe. Thanks for all the great videos. You inspire me to use my instant pot a lot more.

    Reply
  33. giantSaguaro

    I’m adding this to my favorite instant pot dish list, thank you!

    Reply
  34. Lofi Queen

    What button do I press, If I dont have a manual or a pressure button?

    Reply

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